Whole, dried
Parsley adds a bright burst of flavor wherever it lands. We love it with broiled fish, steamed carrots or mixed into wild rice. It’s also great in egg dishes,
and in any kind of creamy dip or dressing.
Crush with your fingers as you add to really wake up more flavor! Finish with some whole pieces for a nice look : )
Whole, dried
Parsley adds a bright burst of flavor wherever it lands. We love it with broiled fish, steamed carrots or mixed into wild rice. It’s also great in egg dishes,
and in any kind of creamy dip or dressing.
Crush with your fingers as you add to really wake up more flavor! Finish with some whole pieces for a nice look : )
